Hi Angie,
Walt Disney World is very used to accommodating guests with
food allergies and sensitivities. Mllk and egg allergies are quite common and Disney has standard protocols for providing delicious and nutritious meals for guests with these conditions. When you're making your reservations, please note your son's allergy on your reservation form, and remind your server at each location. At each table service meal, a chef will come out to the dining room to discuss your son's situation. Most table service restaurants at Walt Disney World should be able to provide a milk and egg free alternative to pancakes. Soy ice cream is available in several locations.
Here are some further resources to help with your planning:
- allergyeats.com/disney
- DisneyFoodBlog.com, "Eating with Allergies and Intolerances in Disney World"
- Allears.net, "Special Dietary Needs."
- Passporter.com, "Dining Safely: Food Allergies at Disney World"
These will give you a great place to start your planning. Let us know if you have additional questions.