Bonjour, Jennifer!
Be Our Guest Restaurant has been an extremely popular dining location since it opened a couple of years ago, and I was so excited to try their breakfast last month. Our meal there definitely did not disappoint! The Open-Faced Bacon and Egg Breakfast Sandwich was absolutely delicious with perfectly soft poached eggs and thick, crisp bacon. The Guests at the table next to us highly recommended the Croissant Doughnut, so we hope to give it a try soon.
I have found myself in the same boat you are, Jennifer. My family is wanting to dine at Be Our Guest Restaurant that last week in October, also. I have been hearing whispers across various Disney-related message boards that breakfast may be extended soon past the current "test" period, but have not seen any announcements from Disney Parks yet. My tip for you is to just do what I have been doing for the past several weeks - stalk the
Dining page! Every morning, I do a search for an 8:00 a.m. seating and throw my best pixie dust at it. So far, I think I have grabbed the wrong batch of pixie dust, but I hope our wish comes true soon!
I hope you have a magical day, Jennifer. Keep an eye on that Dining page with me and hopefully Lumiere will soon shine a light on the reservation we seek!
Brandy