Hi Alexandra!
You're going to love going behind the scenes at
Living with the Land. Our family has always loved this attraction. It mixes so much fun into the boat ride that you don't realize how much you are learning at the same time!
Behind the Seeds takes that experience up to another level! You really don't realize how big those Mickey-shaped pumpkins are when you float by so quickly. Being up-close and personal with all of the plants and fish will give you a new perspective on just how much goes into growing and caring for them.
This tour is definitely a bit of a well-kept secret at
EPCOT, but it will tend to fill up quickly during the holidays. In general, walk-up reservations are available but you'll find that the times are often not optimal for your touring plans. Mornings usually have a bit more availability than afternoons. If you are trying to fit this into a day of park touring, I do recommend making a reservation in advance. This way you'll have the best choice of times and can pick a tour time that really works well with your touring plans. To make a reservation, call (407) WDW-TOUR.
While you're in the Land Pavilion, you may want to check out the
Garden Grill Restaurant. Not only can you dine with Chip & Dale, but this unique dining location actually rotates and provides a totally different view of Living with the Land. As a bonus, many of the vegetables have been grown right in the attraction. You can't beat that for freshness!
I hope you are able to enjoy this tour and attraction. I know you'll love it!
Kathie