It's great to see you here today at the Disney Parks Moms Panel, Rebecca!
The fall is one of my favorite times to visit Walt Disney World Resort because we are a foodie family and we love to spend a lot of time at the
Epcot International Food & Wine Festival. In my opinion, you can't really beat a day spent strolling around World Showcase tasting incredible cuisine from around the world that pops up during the Festival.
You must be an expert Disney traveler because you know a secret that only the true insiders know. When you use the
Disney Dining Plan, you can redeem a Quick-Service credit for three Snack credit items at the same time. You can also visit the
Front Desk of your
Walt Disney World Resort Hotel to have a Cast Member break down a Quick-Service credit into three Snack credits that you can use separately at any location that accepts the Dining Plan. This is a great idea during the Epcot International Food & Wine Festival because most of the exciting dishes available at the
Global Marketplaces can be enjoyed for just one Snack credit. It's one of my favorite times of the year to use the Dining Plan because it's such fantastic value and there's a huge amount of food to be tried, tested, and enjoyed. This year, I'm really excited about The Steakhouse Blended Burger from Flavors from Fire and the delicious Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette from The Alps Marketplace. Save a Snack credit and try those for me!
Have a magical day, Rebecca!
Jessica