Hello Katie, and welcome to planDisney!
At
Walt Disney World, it's not just rides and character interactions that make vacations memorable. Dining throughout the
Disney Resorts Collection hotels and Theme Parks offers incredible options, from refined dishes to unique libations. A great way to experience the best of Disney dining is by visiting EPCOT during one of its festivals, such as the
International Food & Wine Festival or the
EPCOT International Flower & Garden Festival. These events highlight global cuisine with delightful and creative twists.
When it comes to finding grass-fed or organic beef, I’ve done some research into some of my favorite Disney steakhouse menus but didn’t see specific mentions of it. If this is essential for dietary reasons, I’d suggest
emailing Disney’s Dietary team for confirmation or simply checking with the host or hostess at any restaurant of interest, as Cast Members are often very knowledgeable and happy to assist.
Personally, I prefer grass-fed or organic options, and while I haven’t explicitly inquired while dining at Disney, I can recommend some excellent steakhouses that consistently deliver great meals.
Le Cellier at EPCOT’s Canada Pavilion,
Steakhouse 71 at Disney’s Contemporary Resort, and
Yachtsman Steakhouse at Disney’s Yacht Club Resort are top picks for a memorable steak dinner. If locally grown ingredients are important to you,
The Garden Grill at EPCOT offers a unique experience. This rotating restaurant serves dishes that include vegetables grown right in the Living with the Land greenhouse, adding a farm-to-table feel to your meal.
I hope this information helps, Katie! If you have more questions as you plan your Disney dining,
feel free to swing by planDisney anytime.
See you real soon!
Brent