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Mom And Daughter Inside Disney hotel; in costume; cinderella
  • On Sep 14, 2012
    Lisa from GA Asked Note: This answer was provided prior to the change to planDisney and may still contain references to Disney Parks Moms Panel.

    Experiences, policies, pricing and other offerings are subject to change and may have changed since the date of this answer.

    Our family is visiting Aulani and staying in a DVC villa in March 2013. I saw a blog about the Family Meal Plan and would like to know the meal options and the cost for this service. Thank you.

    Hello, Lisa!

    Your family is going to be amazed at what you'll see and do at Aulani , a Disney Resort & Spa at Ko Olina, Hawai'i!

    We spent an unforgettable week there in August; get ready to be pleasantly surprised at every turn!

    Family Meals, available from Private Dining at Aulani, is a great way for Guests to enjoy a delicious, family-style meal which is delivered to their villa any time from 5 to10 p.m. Guests may pre-order this meal up to noon on the night you wish it to arrive. You can even pre-order it for your day of arrival, which is especially helpful for Guests who might be too tired from travel trip to head out to a formal dinner, but who still wish to enjoy a delicious meal that night.

    Options include:

    Big Pasta Night ($75): Pasta with meat & mushroom sauce (speak with the chef to see what optional sauces are available that day), caesar salad, grilled veggies with olive oil and balsamic vinegar drissle, garlic bread and blueberry cheese cake for dessert.

    Roasted Rosemary Chicken ($80): Chicken, garden salad w/ cucumbers and carrots / ranch and balsamic dressings on the side, buttered corn on the cob, mac & cheese, dinner rolls w/ seasonal cobbler or fresh sliced fruit

    Meatloaf ($80): entree w/ brown gravy, bowtie pasta & 3 bean salad, garlic mashed potatoes, glazed carrots and broccoli, dinner rolls w/ apple pie or fresh sliced fruit

    Baked Salmon ($90): baked panko-crusted salmon w/ smoked bacon, mixed green salad (ranch and balsamic on the side), buttered green beans, redskin potatoes, dinner rolls and pineapple upside down cake or fresh sliced fruit

    All of these serve a family of four w/ additional servings added in intervals of two. Don't these all sound delicous?

    Send more questions as you think of  them; I'd love to help!
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Meet the Panelist: Andrea, Pennsylvania

I am a teacher, wife and mom who has been a member of the Disney Vacation Club since 2003. I love discovering a new favorite DVC resort, fantastic restaurant or hidden gem onboard a Disney ship! I'm a micro-planner who can help you capture your own magic! Learn More About Andrea

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