Welcome to the Disney Parks Moms Panel, Nancy!
I love visiting Walt Disney World Resort in the springtime, especially because I love seeing
Epcot in full bloom during the
Epcot International Flower & Garden Festival. The dates for the 2020 Festival have just been announced so if you're going to be on vacation between March 4 and June 1 next year, you'll be able to experience the beautiful flowers and topiaries,
the incredible live music, and of course, the food!
Just like the
Epcot International Food & Wine Festival has the
Global Marketplaces that serve tasting-sized portions of fantastic cuisine from around the world, the Epcot International Flower & Garden Festival has
Outdoor Kitchens that offer dishes featuring fresh, wholesome ingredients. Most of the menu items are available for a Snack credit on the
Disney Dining Plan, but if there's an Outdoor Kitchen that you really like you can use a Quick-Service credit to get three Snack items at the same time. My family always uses the Dining Plan during Festival season because we're major foodies and we want to try every single thing that's on offer! The flexibility of being able to use your Quick-Service credits in this way makes it a must-have for when you're visiting Epcot this spring.
Have a magical day, Nancy!
Jessica